"Hoosier Schaefer Architects' portfolio, which represents one piece of modern
Description from the architect:
The geometric structure developed for the project consists of a series of distorted hexagonal cells organized by a geometric pattern on the floor and ceiling. Cells are mature and can be used in different ways. They contain a count (Yeti) or table (Cottas), vending machines, a coat room or plastic food plate as a three-dimensional menu column. The cells are made of 25 mm thick acrylic plates, spanning 3.5 meters from floor to ceiling and are covered with graphic design produced by a committee of young graphic designers from
They represent the network in the floor is expressed as aluminum lines in the white polyurethane floor to ceiling so light strips that illuminate the restaurant. An algorithm is designed to run as a Maya plug-in in order to minimize the number of angles and radii of the various panels. The whole project is based on only two different angles and thus an optimized range of formwork is required to form the panels. The space is designed to be both transparent and filled with a variety of graphics and feelings creates a heterogeneous, urban whole.
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